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Named for its high altitude, the lively Arriba Arriba (Up! Up!) is a delightful Central and South American blend for those who like things on the mild side. Delicate honey and blossom aromas, sweet apricot and milk chocolate flavours. Very clean and light, a...

Served exclusively in our Bar Merlo cafes, Private is a classic three continent, six bean blend. Its distinctive smooth, velvety texture lends itself beautifully to flat whites and lattes. Also a lovely coffee to use in the plunger at home. The secret to Merlo...

Rich, well-balanced and lively, Alto has a blackcurrant fragrance, maple syrup flavours and a sweet burnt caramel aftertaste. Each of the single origin beans in the Alto blend have been separately tracked and graded from their farm to ensure they meet the Rainforest Alliance...

Merlo Decaf is an Organic Rainforest Alliance (RFA) Certified bean from Mexico with rich and balanced flavours of sweet citrus and honey and a delicate floral fragrance. It is medium bodied, with a low acidity. Decaffeinated using the chemical-free Water Method. Keep your Merlo...

Espresso is a full-bodied, traditional Italian coffee. Warm and rich, with deep cocoa chocolate notes, it is the house blend of our Torrefaziones. Smooth enough to serve as an espresso or long black, but strong enough for milk coffees, Espresso is easy to drink,...

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About the producer: The Mathias Family are fourth generation coffee producers, and have been at the Kelagur Estate since 1927. The estate is made up of over 1000 acres of tea and coffee plantation, one of the largest in the Chikmagular District. The Mathias...

A true original, this elegant chrome coffee maker has been produced with the same painstaking craftsmanship since it was introduced. The Chambord's timeless design is still made from high quality chrome-plated steel and heat-resistant glass. The filter is made from stainless steel and the...

This coffee has sweet and spicy aromas, cherry chocolate flavours, a medium body and a honeycomb finish.

Why not say Thank You, Merry Christmas, or Happy Birthday with a Merlo gift card? Spoil a fellow Merlo-lover with a gift card that can be used at all Merlo Coffee owned stores and online. Gift card funds are valid for 12 months from...

The Aeropress is an ideal coffee companion for at home or on the go. It is very compact, sturdy and produces minimal mess. The coffee grounds are pushed through a paper filter to create a rich, smooth and grit-free coffee every time. This handy...

Down in the southwest of Colombia, the Cauca Valley faces out onto the Pacific ocean. This valley is a cradle where five rivers run together out of the Colombian Massif – a rugged mountain range - and down to the sea. The soil high...

This popular blend balances the power of espresso with the delicate flavours of Kenyan and Colombian beans, delivering a rich, caramel-sweet coffee with full body and good depth. Lovely in a stovetop or for a filter coffee. The secret to Merlo Coffee's rich, balanced...

Fazenda Edio Miranda is 40 hectares of coffee trees of selected varieties, harvested by hand by 15 staff and processed by the Miranda family - Senhor Edio and Dona Cida are joined by their children Adreia and Renato. At the age of 76, Senhor...

Traditionally the fruit of a coffee cherry been discarded after the precious seeds have been removed, but now they are being kept, dried and sold as a sweet, floral and cherry tasting tea called cascara. Cascara means 'skin' or 'peel' in Spanish. The simplest...